Today's economy really scares me for several different reasons. But my biggest concern is that I don't feel prepared...honestly, for anything. So I have been building a stockpile through couponing, and I went to the cannery the other night with friends to work on our food storage. I don't really even know how to use some of my stuff....like the wheat. So I have made it a personal goal to get out of my comfort zone and try new things. Now, this recipe didn't use anything from my food storage, but I was surprised that I
had it all in my kitchen. I found this on my cousin Amy's blog, who does a "fabulous food friday", every friday. The recipes always look so good, but I never try them. I am not a baker by any stretch of the imagination, but I tried this one, Rosemary Focaccia bread....yummy. I did this today while listening to conference.
had it all in my kitchen. I found this on my cousin Amy's blog, who does a "fabulous food friday", every friday. The recipes always look so good, but I never try them. I am not a baker by any stretch of the imagination, but I tried this one, Rosemary Focaccia bread....yummy. I did this today while listening to conference.
3 comments:
Yeah!!! I hope you liked it!
Yeah for you! I bet Mike loves you even more for making it!
So I haven't checked your blog for quite a while...so cute. You are very talented! Sky's Birthday is April 14th, Keldins in April 22nd.
Yes, the time is crawling by with josh being gone. As Opa would say it's going about as fast as molasses, up hill on a winters day. Haha!
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